Websites using smoked in-house as a keyword

The 60-seat, third-floor seafood restaurant will showcase local fish, served as entrees or as part of a five-course tasting menu. Enjoy house-cured smoked bluefish pâté, stuffed skate, and seared scallops.

KIM JONG SMOKEHOUSE is a collaboration of three Portland, Oregon chefs who decided to create a menu of Korean-style street food using Southern-style BBQ smoking techniques. Our menu focuses exclusively on two Korean street food classics: steamed buns and bibimbap (bowls of scorched rice, sweet potato noodles and seasoned vegetables). Orders of bibimbap come with one of our smoked-in-house specialties (galbi short ribs, salmon, pork, chicken or mushrooms) and are served your choice of our four house-made sauces. A variety of sodas and a rotation of seasonal draft beers round out the menu. We are a counter service restaurant in Portland’s new Pine Street Market, located at 126 SW 2nd Ave. Our current hours of operation are Sunday through Thursday from 11am to 9pm, and Friday and Saturday until 10.

Stop in to Southern Maine's liveliest Bar & Grille for our in-house smoked BBQ, fresh seafood, steaks and burgers. After dinner, rekindle friendships and make new ones by our blazing outdoor firepit and make Beachfire Bar & Grille your summer and fall oasis.

Genuine Slow Smoked Texas Barbecue served in a Hill Country Ranch House setting with Live Music on the weekends! Gabby’s Bar-B-Q opened in Houston in 1978.

Fuji Best Japanese Steak House in Eugene, OR. Begin your voyage with our diverse food destinations, offering a wide variety of different choices. You can simply select your choices of meats, seafoods, vegetables and watch the chef create your fresh and succulent dish right before your eyes. Our food quality, friendly service and cleanliness will exceed your expectations. We look forward to serving you.

Bone Daddy's House of Smoke - A Texas Barbecue Joint with Locations in Dallas, Austin, Lubbock and Houston. Come see us for Slow 'Pit Smoked' Meats and more

Hugh-Baby’s BBQ & Burger Shop hails from a time when even the smallest things were carefully and deliberately made. Our burgers are ground fresh throughout the day and BBQ is smoked in-house.

Devil's Elbow serves tender smoked meat, craft beer and whiskey in an atmosphere that's reflective of its Vancouver warehouse setting.

Barnacle, from Renee Erickson and partners, celebrates the Italian apertivo bar. Think wines by the glass; canned, pickled, smoked, and cured seafood plates; house made charcuterie; hand sliced serrano ham; fresh, seasonal vegetable dishes; and an extensi

The Farm House uses traditional, environmentally aware farming and butchering skills in providing fresh full flavoured meat and small goods from our free range, grass fed lamb and pork.

A new fast-casual sandwich joint featuring house-cured pastrami and breakfast sandwiches from Chef Marjorie Meek-Bradley.

All of the great BBQ House favorites you love made the right way. A locals best kept secret. Call ahead for seating or take-out. Trivia Contest Tuesday's 6:30 P

Looking to buy fresh hot smoked salmon, trout or mackerel from online award winning suppliers? Trafalgar Smokehouse provide premium quality, sustainable fish

T.J. Stone's celebrates Amercian cuisine with liations fro around the world with house smoked meats, comfort foods, and over 300 beers and wines!

Delicatessen in Sheboygan, Wisconsin featuring in house roasted and smoked meats and made from scratch specialties.

Boogie McGee's Bayou Smoke House BBQ, Baby Back Ribs, Beef Ribs, Beef Short Ribs, Pulled Pork, Brisket, Smoked Chicken, Smoked Andouille Sausage, Pulled Pork Sandwich, Chopped Chicken Sandwich, Andouilee Sausage Sandwich, Banana Pudding, House Bourbon Classic BBQ Sauce, ​Voodoo Spice BBQ Sauce

Smoked Biryani House - Now Order Online our birayani and Hyderabadi food in Noida from the best Hyderabadi Restaurant and GET 20% Off on ONLINE ORDERS!

Top rated Memphis Style St. Louis Barbecue restaurant & BBQ catering. World Famous Slow Smoked St Louis Barbecue. Best among St. Louis BBQ restaurants

Barrel Junction is located in Gibsonia, PA. We proudly offer 22 drafts, wine, spirits and a delicious food menu featured house smoked meats.

Home to London's most central Micro-Brewery 🍻. Come in for a post-work pint & burger, the famous slow-smoked ribs, or an educational brewery tour.

Specializing in the art of smoked foods Sweet P’s prides itself on doing things the right way in the tradition of it’s southern heritage..slow and low.

Quality handmade sausage. USDA inspected choice cuts of in house smoked meats. Specialty foods. Lunch service, catering, delivery. Call 913-362-5955.

New Sydney restaurant located near Circular Quay, The Bridge Room features Ross Lusted's unique cuisine; dishes inspired from Europe and Asia, some cooked over charcoal and slow smoked in the Japanese Robata style. 44 Bridge Street, Sydney.

Crystal Lake Rib House and Catering Company offers a full authentic BBQ menu featuring slow smoked pulled pork, beef brisket, rib tips and rich smokey baked beans along with daily All You Can Eat specials.

Public House, located in River North, is a high energy gastropub and bar. With over 101 beers, table tap technology and smoked-inspired fare, it's a perfect destination for after work drinks, a late night out or a casual bite. Book your table today!

One of the local's favorite restaurants in Gatlinburg, Three Jimmy's with award winning wings, delicious in house smoked ribs, brick oven pIzza and more.

Tom’s Real Pit BBQ serves: Tom's Chicklets, The Famous Hog Leg, Smoked Sliced Turkey, Brisket, Ribs, Rotisserie Golden Chicken & Smoke House Burger for lunch and dinner. Check out Tom’s Mini golf and inquire about party packages and group rates

At Uig Lodge you can buy Scottish smoked salmon online. Our smoked salmon was a 2014 Fine Taste Award winner!

African restaurant located on East Terrace, Adelaide. Compact, simple restaurant with a western soundtrack, for African-inspired vegetables, grilled and smoked meats, flatbreads, pickles and natural wine. Blowing up like bubblegum. Africola living. We buy gold. We take inspo from all the places with bias toward Africa – north to south, we also pull from more familiar cooking techniques. We smoke then baste our foods in their own juices. Our menu changes regularly to reflect seasonality

Specializing Northwest Coast Native Art, House of Himwitsa offers First Nation jewellery, native wedding rings and wedding bands, wooden masks, gold and silver jewellery, and wooden carvings. Himwitsa Lodge provides quality Tofino Accommodation in Tofino, British Columbia, Canada with the view of Clayoqout Sound. Sea Shanty offers Tofino Restaurant with Tofino Seafood, a full service restaurant with locally caught seafood.

Chow Raleigh-Grilled smoked wings, ground in-house burgers, hand tossed pizza, craft beers from around town and around the world....and much more. Join us for all sports seasons. Let's Chow.

Salted & Hung is a Contemporary Australian restaurant with a menu that has a strong focus on in-house curing and grilling.

Hudson Wisconsin's newest restaurant for all things Barbecue. Formerly the Valley House, Big Guy's BBQ Roadhouse brings a smoked bbq flavor to the St Croix Valley

Fette Sau Barbeque Restaurant, located in Philadelphia, PA : A Member of STARR Restaurants

Side Tracks bar and grill is a local family friendly dining establishment that has a range of american style food options from pizza and burgers with french fries to specialty salads and higher end dishes like steak dinners or in house smoked ribs. Side Tracks offers a range of well drinks, beers on tap, and made to order drinks like martinis, and margaritas.

Hub & Spoke Diner. Hub & Spoke SLC. Serving breakfast, lunch and dinner, 7 days a week. High-quality ingredients sourced from local Utah farmers and artisans. In-house, fresh made bread, pastries, scones & pies, shakes & ice-cream specials, house-made sausage, house-smoked bacon and more. Full espresso bar and coffee shop inside the diner. By the owners of Pago, Finca, and East Liberty Tap House.

Serving backyard-style BBQ ribs, beef brisket, pulled pork, chicken and sausages smoked daily and seasoned with specialty in-house made rubs and sauces.

Taste Central Vermont's finest Mexican food, plus craft beer, handcrafted hot sauces, house-smoked meats and more. Come see us in Waitsfield or Montpelier.

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Fat Boys Roadside Eats a food truck that is BIG with FLAVOR. The food is always made to order. Located on Standifer Gap, this tiny place has unique and one of a kind menu. We are famous for our brisket, homemade burgers, tacos and burritos.

Our gluten-free rice crepes are filled with fresh ingredients ranging from sweet to savory! Stop in at lunchtime for the popular Teriyaki Chicken Crêpe or the delicious Smoked Salmon Crêpe. Craving something sweet? We've got plenty of dessert crêpes to choose from as well as fresh juice and smoothies! We can guarantee the quality of each ingredient because we select them all ourselves to prepare everything in-house.

BJ's Ribs is famous for our Chicago Steaks, our own Hickory Smoked BBQ Baby Back Ribs & Chicken, and our Sizzling Butcher Block Steaks.

Southland Whiskey Kitchen serves house-smoked barbecue, and savory Southern fare. Hand-picked whiskeys, and scratch sippers meet the smokehouse menu.