Websites using goat cheese california as a keyword

Goat Sheep Cow is a gourmet specialty cheese shop in Charleston, SC South of Broad featuring worldly artisanal cheeses and wines in the southeast.

Drake Family Farms, home of ADGA registered Willow Lane Dairy Goats- Nubians & Saanens, operates a Grade A Goat Dairy in West Jordan, UT, and another new farm in Ontario, CA. Our fresh goat milk & cheese, goat milk soap & cage free eggs are free of unnecessary antibiotics, pesticides, preservatives, added hormones, artificial colors & flavorings. Drake Family Farms now has two Goat Dairies. One in Utah and one in California. We sell Goat Cheese, Goat Milk Soap, Goat Milk, Goat Semen and Goats. We love all our goats and raise them with the best care possible.

Discover gourmet French cheeses with hundreds of cheese recipes, pairings, tips and cheese giveaways. Learn about cooking with cheese and the list of French cheeses

Trust our exceptional brands and products for superior performance. Our commitment to craftsmanship, heritage and legendary customer support are unmatched.

Baetje Farms LLC in Bloomsdale, MO is an artisan goat cheese dairy and creamery that produces their cheeses February through December and sells their products at retail shops and through distributors.

Harley Farms is a restored 1910 dairy farm, with 200 alpine goats on nine acres of pasture in Pescadero, California. The farm grew from six pet goats to today's herd, with their delicious, critically-acclaimed cheese. The Harley Farms chevre, fromage blanc, ricotta and feta cheeses are consistent winners at the American Cheese Society awards, and hold two international World Cheese Show medals. Harley Farms is open year-round for farm and dairy tours, cheesemaking classes, and events in our fabulous restored hayloft. Visitors see a working farm, and watch the milk move from goat to dairy, from curd to cheese. We welcome private tours, corporate events and school visits. Do book well in advance for our popular weekend tours and home-cooked farm dinners. The Farm Shop, open daily from 11 to 5, features our award-winning ricotta, feta, chevre and fromage blanc cheeses, a luxurious range of goat milk lotions and soaps, and many other delightful treasures.

Your how to make money guide in starting a business. Learn the ways on how to make money fast like online selling, blogging, online jobs and more.

Support Lake County Farmers' Markets and the local economy by buying what is in season. Check out the sustainably grown fruits, vegetables, herbs, goat cheese, olive oil, honey, and plant starts at our Tuesday and Saturday Morning Markets at Steele Wines, Finley between Lakeport and Kelseyville - 8:30-Noon. Open rain or shine!

Cuisine Culture, a new 13-part series from WETA and Henri Sera Productions, is a culinary journey into the world of the best chefs and their restaurants. Hosted by international chef Ashley Charles James, the series showcases the world's best chefs in their natural environment – an environment for discovery and an appreciation of ethnic influence in today's gastronomy

Marin County (Tomales) family owned (David Jablons and Tamara Hicks) Grade A Goat dairy and organic farm interested in educating urban youth and offering tours of their goat dairy operation and organic farm.

Jannei Goat Dairy is a boutique 100% Australian goat cheese factory. Fresh handmade cheese straight from the farm onto your tab

Door County Creamery is a goat dairy farm and creamery located in Sister Bay, in beautiful Door County, Wisconsin. We began handcrafting cheese on the goat farm in 2010, and in July 2013 our dream became a reality with the opening of the Door County Creamery, a cheese-making facility, retail store to sell our cheeses and goat’s milk gelato and deli eatery to join it all together. Our tag line is our mission: love local cheese. We wanted to give the Door County community the opportunity to fall in love with fresh, local cheeses, just as we had on a farmstead in France five years ago. Which is how it all began... The creamery resides one mile from the farm, which allows us to source the freshest possible milk for our cheeses. Our beloved goats roam freely in the pasture, you will meet them if you decide to join one of our guided lunch tours. By focusing on creating fresh chèvre in a variety of authentic flavors, we hope to make goat cheese lovers out of everyone. In addition to goat cheeses, we make cow’s milk cheese, sourced from a local dairy farmers in Bailey’s Harbor, WI, and fresh goat’s milk gelato, made daily (and at times, more than daily!) As the season progresses we introduce more aged cheeses from our aging cellar. Blackboard menus in the creamery feature seasonal and signature artisan sandwich offerings as well as charcuterie & cheese boards, fresh salads and baked breads. Our handmade goat milk soaps are made with ORGANIC oils, essential oils and natural fragrances. Creating a perfect ph skin cleanser that nourishes and moisturizes. We look forward to sharing local cheese, soap and love with you. Please stop by to say hello, taste some cheese and tell us what you think. We’d love to hear from you, Jesse & Rachael Johnson, Proprietors/Farmers/Cheese Makers/Milkers/Sandwich Artists/Gelato Scoopers Please Google our WISCONSIN FOODIE episode and the MILWAUKEE JOURNAL article for the whole story.