Websites using local flavor as a keyword

Enjoy breakfast, lunch and dinner, at Glen Prairie Local Flavor Fine Food Drink located in Glen Ellyn near Lombard and Downers Grove. Glen Prairie restaurant and bar promotes regional vendors, sustainable products and earth-friendly practices.

Dala Town is an online lifestyle magazine, showcasing the people and community of the Smoky Valley in the Lindsborg, Kansas, area. We bring you stories of the heritage and style of the Old Country mixed with modern local flavor. Regular features will highlight the people of the region through video, photography and articles. Stories of the residents behind the businesses, education, fine art, cooking, crafts, community organizations, festivals, and sports are a taste of what you'll see and hear. Stay connected with us through social media, email updates and live coverage so you can enjoy what life in Dala Town is all about!

Just a one-tank trip from many Midwestern cities, Galena/Jo Daviess County offers you a getaway filled with local flavor, rich history and rolling vineyards.

Local food made easy. Online ordering of local food, direct from food producers and farmers' markets. Order for pickup or delivery, and savor the flavor.

101 NORTH PRODUCES QUALITY ALES USING INVENTIVE INTERPRETATIONS OF TRADITIONAL STYLES, CREATING DISTINCT FLAVOR PROFILES THAT HAVE EARNED THEIR BRAND SPCIAL RECOGNITION IN THE RAPIDLY EXPANDING CRAFT BREWERY SCENE. THEIR HIGH QUALITY PRODUCT, OFFBEAT NAMES AND LOCAL GROWN GRAPHICS, COUPLED WITH A CLEAR PRIDE FOR THEIR SONOMA COUNTY ROOTS, HAS SET THE BRAND APART FROM THE LARGE NUMBER OF BREWERIES POPPING UP IN THE NORTH BAY.

Seattle Pickle makes local artisan pickle products. We are combining & brining the freshest ingredients to bring you a great Northwest flavor and experience.

We are a home-style, community-oriented eatery where everything is made from scratch using local and seasonal ingredients whenever possible. Each day, we bake small batches of breads, sweets, and other goodies to ensure you’re always eating the best quality baked goods. From the field to our final product, we believe freshness is vital to flavor.

Rockstone Pizzeria & Pub is a locally owned and operated pizzeria and pub serving wood fired pizzas and other specialty menu items created with house made ingredients, all full of flavor. The heart of Rockstone Pizzeria is a custom Wood Stone wood burning oven. Our wood fired pizza dough is made in house to provide flavor profiles for both classic and custom recipes. You'll also find a variety of gourmet toppings if a custom delish creation is more your style. Twenty-four draft beers handpicked from local, regional and imported sources provide a true pub experience at Rockstone. Aside the many great beers are a varietal spectrum of twenty-five select wines, served by the bottle, glass or in smaller volumes measured to order.

Imaginative, elegant cuisine served in a simple and approachable style, Pinea restaurant is inspired by the traditions of Southern Europe and the flavors of the Mediterranean. Executive Chef Barry Koslow’s menu follows flavor profiles popular in these regions including citrus, fresh herbs such as lavender and rosemary and carefully curated olive oils. All is enhanced with an exceptional selection of local vegetables and seasonally varying meats and seafood.

Visit Vittoria Hotel & Suites with great attractions infused with local flavor. Niagara Falls is the most scenic Natural Wonders in North America. Book Now!

Delicious, organic, sustainable farm-to-table dining in the historic East Village of Des Moines.

Pie Bakery in Nashville, TN. Alcohol Infused Pies featuring Local & Small Business Products in each Flavor.

In addition to our popular Live Jazz SATURDAY Brunch with Alex Abramovitz, starting in June, we will now be doing SUNDAY Brunch - featuring entertainment by

Exclusive peppercorns from different regions with different flavor profiles. Including fresh green Australian peppercorns in brine harvested from the vine.

At The Country Cat Dinner House & Bar, American craft cooking is truly at its prime. Adam and Jackie Sappington have masterfully created their unique interpretation of the country's ever-evolving culinary heritage yielding a conversation-starting menu that highlights flavor profiles from Adam's southern upbringing balanced out by classic Northwest styles. The cozy and soulful restaurant is nestled in southeast Portland's rather unexpected Montavilla area, a family neighborhood reminiscent of Adam's hometown in Missouri allowing the duo to foster a restaurant environment that serves the community first. The seasonally-focused menu represents the best local offerings from surrounding markets; in fact, 65 percent of their produce is hand-picked from the farmers market's no wonder Adam can often be seen winding through the restaurant providing guests with a sample of the season's first strawberries that then appear in various ways throughout their menus.

We at Sno-Valley Mushrooms take pride in growing the finest quality edible fungi for the gastronomic delight of the inhabitants of Western Washington.

Maybe it’s premium coffee on the go, or homemade soups and sandwiches on our sofa, Midtown Coffee House believes great service and good value are more important than ever. Our feel is simple, but our flavor is sophisticated.

Our new Chef is on a life long journey to bring fresh, local and sustainable food items to Graydon's Crossing, while still exciting the taste buds & touching the soul of the foodie in all of us. Our Chef embodies the principles Graydon's Crossing was founded upon...incredible and unique variety of flavor sensations from around the world.

Have a memorable stay in the Cork Factory Hotel while visiting Downtown Lancaster. Inviting accommodations, historical setting, and local flavor create a 

Pirate Republic Brewing Company/The first and only craft brewery in the Bahamas

A taste of life in New Mexico

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Sweet Magnolia Gelato Co. makes gourmet gelatos, sorbets and more in unique flavor combinations featuring local and regional ingredients. 

Mimosa is a breakfast and brunch spot in Franklin, Wisconsin.Our unique menu offers delightful flavor from breakfast classics to sandwiches and soups. Our cage free eggs are locally sourced and we are proudly serving local, organic, Fair Trade, Colectivo coffee. We serve fresh squeezed juice and mimosas and more. You won’t want to start your morning without us.

This is a site to learn about African food and the diverse ingredients in traditional cooking. Explore our recipes, read our stories and enjoy!

Casa Loma Hotel is located on the Fillmore Street in The Western Addition, San Francisco. Our hotel in San Francisco offers local flavor and all the comforts of home with easy access to top San Francisco attractions.

A1 Country Firewood has provided Chicago firewood since 1981. <strong>Chicago's #1 Cooking Wood source with a large selection of BBQ Wood Flavors.</strong>.

Come enjoy Chillfire Bar & Grill's inviting atmosphere and innovative menu. Let us captivate you with flavor and exceptional service. Located in Denver, NC.

Fresh. Local. Flavor. Made-from-scratch steak and seafood restaurant in Cottonwood, AZ

The Flavor Run 5k is all about families, fruit, and fun. The Flavor Run is the original, best, and happiest flavored paint race. Join this family friendly 5k with delcious fruit flavored powder. It's not your typical 5k color run.

David and Jessica Murphy are the proud owners of Kai Café and Restaurant. The couples joint performance in the kitchen and on the floor promises a memorable dining experience to every customer young and old. The philosophy at Kai Café and Restaurant is very simple, head chef Jessica sources fresh, organic produce from local suppliers to create daily menus bursting with flavor, texture and colour. If you’re lucky you might even get an edible flower on your plate. All menus change on a daily basis dependent on what is fresh and in stock from local suppliers. “It's vital food, packed with good energy, and it lifts you up to eat it because it's so simple and elemental” - John McKenna

The Hummus Guy produces healthy organic hummus with the finest quality local organic ingredients. The result is bold fresh flavor and rich smooth texture.

A New England-based franchise selling donuts, coffee, and other breakfast foods.

Beautiful surroundings combined with friendly ‘Hafa Adai’ service have made Kanoa Resort Saipan a truly remarkable resort hotel, imbued with local flavor and hospitality.

Casual dining with a unique hip decor, Home Grown Cafe is located on Main Street in the heart of downtown Newark, Delaware.

Welcome to Firehouse Pizzeria! We are located at 682 South Main Street, Logan, Utah, 84321. Our phone number is 435-787-4222. In 2001 two Cache Valley brothers, Greg and Neal Chambers, had an idea to bring a unique flavor to Logan, Utah. Unlike conventional ovens used in most pizza restaurants, Firehouse uses stone-fired ovens, cooking pizzas directly on the stone hearth. This gives our pizzas, pastas and sandwiches a unique flavor that has come to be appreciated by our guests.

Reviews of Business & Company - User Reviews & Recommendations of Top Restaurants, Food, Shopping, Doctors, Bar, Beauty, Store, Services & More at Ezlis.

Fresh Local Flavor

Want something more than the standard hotel room? Top Trip Rentals' unique properties with local flavor are sure to meet your needs. Contact us today!

Sit back seaside at Pompano Beach’s premier seafood restaurant for fresh fish and local flavor. Book your next night out at Seaside Grill today!

Looking for the best spice shop for exotic and gourmet herbs, bulk botanicals, and specialty foods? Visit one of our locations in northwest and northeast Washington DC

La Sirena Grill combines the quality of a fine food restaurant with the speed of a fast-food eatery-all in a casual, rustic atmosphere. Contemporary-Mexican in flavor, all dishes are fresh, healthy, and made from scratch.

Visit quaint historic Georgetown, KY minutes from Kentucky Horse Park and Toyota at I-75 + I-64. Visit cafes, distillery, specialty shops, family-friendly events.

Mission Statement: Mission Statement: The Tri-Lakes Chamber of Commerce provides leadership to support, improve, and promote existing and new business. We do this by providing services, information and programs that enable our member businesses to be successful. We achieve this through shared resources such as networking, communication, small business development, demographic information, providing seminars and training. In an effort to maintain the quality of life in the Tri-Lakes area, the Tri-Lakes Chamber is involved with, and plans events within the community that celebrate the character of the Tri-Lakes area and enhance the quality of life of its members and residents. We strive to represent the members of the Chamber and the Tri-Lakes community regarding local affairs, government and education interests by being a point of contact for each of the areas in which communication regarding issues, discussions and representation can occur. Several hundred businesses serve our growing region of over 35,000 residents. The small town ambiance and historic flavor of Palmer Lake and Monument are the very best

Zikwid is where everyone goes for great local service. We provide the best in ecigs and eliquids at the best prices in Arizona

Firewood is about the senses. About taste. About the warmth of a meal well made. It’s about experiencing locally sourced seasonal food cooked by wood fire, which enhances its flavor and keeps the connection between food and terrain. The restaurant’s glowing ambience reflects both its cuisine and its turn-of-the-century industrial décor. Chef John Murcko brings a long resume of exquisite fine dining plus local Park City savvy, delivering a truly unique culinary experience in the heart of the town’s historical Main Street.

Tatva Spa, conceptualized by two Goans who understand not only the tastes of the visiting guests from India and abroad but also the local Goan flavor, promising every visitor an experience from walking in to walking out.

We will first and foremost be a farm brewery with the goal of producing world class craft beer. To that end we will supply beer in both kegs and bottles. We initially expect to offer 6 beers that will be available year round. Our use of locally grown and sustainably grown ingredients will appeal to environmentally conscious consumers. Our use of organically grown ingredients will appeal to health conscious consumers. The flavor of our product will appeal to craft beer consumers. In our tap room we also plan to offer a limited menu of “pub food”, local specialties and simple meals.

Bounty Kitchen serves salads, sandwiches, soups, and juices made with locally sourced products. We maximize flavor and provide a healthy alternative to normal fare. We take pride in partnering with local vendors to deliver great tasting dishes.

Lauri Jo's started as a family tradition of home canning and now has grown to over 40 products. We work with local growers to bring you the best preserves.

Quality made E-juice, freshly mixed, Put in amber color glass vials to keep it fresh!

Our cattle are locally raised near Monkton, MD. You can taste the difference in our beef. Roseda beef is dry aged, giving it great flavor.

New Harmony Farm,LLC is a small, certified organic farm located on two fields in West Newbury and Newbury Massachusetts.We grow an extensive selection of vegetables, herbs, and flowers including heirloom and hard-to-find varieties and sell our products directly to our community through our CSA, sales to local restaurants and grocers, and our self-serve farm stand at our Newbury farm. OUR HISTORY: In 2011, Erin Stack with support from her husband Michael and their teenage girls Tara and Izzy, purchased the original farm located near the banks of the Merrimack river in West Newbury from her dear friends and mentors Bonnie Silva and Russ Barry (founders of the Greater Newburyport CSA). Erin continues Russ and Bonnie’s loving stewardship of the land and their passion for growing delicious and healthy organic produce. In 2013, Niall and Katie Robinson (friends of Erin through their environmental activism in Newburyport) bought the 15.8 acre farm formally known as Iron Moon in Newbury, MA and they are partnering with Erin to make New Harmony Farm, LLC a 2 field, 2 family farm. Erin is the farm manager of both fields and both families are excited as we develop the farm and increase our environmental education programs. Inspired by the Shakers vision of merging spirit, community, beauty and innovation, New Harmony Farm brings together artists, permaculture specialists, research scientists, environmental educators, interns and our CSA shareholders in a unique environmental educational program and working organic farm.Our vision brings together art, science, and Spirit to sustain our community with nutritious organic food while promoting a more intimate understanding of our interdependence with nature. Although New Harmony Farm, LLC is the only certified organic CSA in the Newburyport area, our farm is taking the tenets of organic practice to an even higher level through our commitment to biological growing practices, permaculture principles, and commitment to working with Nature to build soil life and our crop immune systems through optimal nutrition to cultivate nutritious, flavor dense and chemical free vegetables grown in an earth friendly way. Our CSA offers a wide variety of produce that includes “classic” varieties plus heirloom, ethnic and other hard-to-find varieties. Our farm has a “pick your own” garden and a flock of happy, pastured chickens for the kids to visit. New Harmony Farm,LLC runs a subscription harvest share also known as a CSA (Community Supported Agriculture). Our Summer CSA (18 weeks) runs June through mid October, our Late Fall CSA (6 weeks) runs Mid October through Thanksgiving and in December 2014 we will begin a winter CSA. Our CSA shareholders are able to select items farm stand style from a variety of popular heirloom and specialty vegetables and herbs. shareholders will also receive additional items through access to our pick-your-own garden of cherry tomatoes, peas, beans and tomatillos. Additional produce, herbs, flowers, and occasional fruit will be available for sale at our farm stands during distribution. For shareholders’ convenience our Summer CSA has 4 distribution days including a Thursday distribution day at our West Newbury farm. Mondays:3-6:30 pm at New Harmony Farm,LLC 186 High Rd., Newbury MA Thursdays: 3-6:30 pm at New Harmony Farm,LLC 77 Bridge St., West Newbury, MA Fridays: 3-6 pm at New Harmony Farm,LLC 186 High Rd., Newbury, MA Saturdays: 10am-2pm at New Harmony Farm,LLC 186 High Rd., Newbury, MA  

Kitchen ZINC focuses on local, sustainable, and fresh ingredients to make our artisanal pizzas stand out amongst the stiff competition of the New Haven pizza scene. Every pie seamlessly melts wholesome flavor with impeccable quality.

Discover agriculture facts & articles, cooking & gardening tips, delicious & easy farm fresh recipes and farm-to-fork food for thought with Farm Flavor

Mabella combines modern Italian flavor and local history at Uptown’s newest Italian Steakhouse.

Online ordering menu for Taipei Chinese Restaurant. We prepare our foods fresh everyday, using the highest quality meat and vegetables around. Our authentic Chinese and Taiwanese chefs use fresh all-natural, hormone-free chicken and Prime Grade beef in our dishes--as well as premium produce from local farmers and select providers. Our Sushi Bar brings in fresh fish almost daily to ensure quality taste and superior flavor. Try some of our favorites, like Imperial Beef, Hawaii Chicken, or our famous Peking Duck! We also take into consideration special dietary needs, and have many substitution options available to make sure we get your meal just the way you like it! Place your online order today for quick and easy carry-out! We are located at 1124 Freeport Road, right off of Allegheny Valley Expressway, and just up the road from Waterworks Mall.

Revolution Doughnuts is poised to revitalize the American doughnut, to help restore it to its former glory as a simple, tasty, hand-crafted treat. What makes us different from just about every doughnut shop on the planet is that we are committed to using real food ingredients: organic flour, local dairy, fresh fruit, and natural flavor extracts. We will never make our treats with cheap pre-fab mixes, artificial junk from a pail, or funky trans-fats.

Azuñia Tequila is 100% blue agave tequila. Smooth, clean craft tequila with authentic flavor from the local terroir in every sip. Try Azuñia Tequila.

A great Pizza place with the traditional Italian Cuisine flavor. Franco\'s Tomato Pies is a local restaurant that delivers great flavor in their pizzas and

Happy Chicks Bakery in Cincinnati, Ohio a local, women-owned, . Creative Flavor and Artistic Presentation for Wedding Cakes Birthday Cakes Treats Lunch