Websites using pastry chef as a keyword

Bring Maialino home with you with Pastry Chef Jess Weiss’s beautiful, rustic desserts.

Snow Cap is your one stop supplier of baking and food service ingredients. We have everything you need to supply your bakery, café or other food service location. Let our expertise help you grow!

  I began my career in the culinary industry nearly seven years ago. I have held various jobs within industry including being a chocolatier, a prep cook, an Executive Pastry Chef and the Lead Cake Decorator for a world famous vineyard. Throughout the years I have always been mostly drawn to one thing, extravagant, artistic,…

Artisanal Gourmet Sandwiches in Williamsburg Brooklyn from Venezuelan Pastry Chef Clarisa Penzini, Handmade Breads, Artisanal Cheese, Uncured Hams, Gourmet Sandwiches, Hipster Sandwiches, Venezuelan pastries, Artisanal bakery, Vegetarian friendly, Flourless Chocolate cake, The Sandwich Shop Brooklyn, Timeout NY, Brooklyn eats, Pan D'Avignon, Creminelli, Kimchi Sandwich, Tokyo Breakfast Sandwich, Brooklyn Chilli

Melbourne cooking classes, online cooking classes & cake and chocolate supplies shop. Learn making chocolate, cakes, eclairs, desserts, petit fours, macarons & choux pastry.

The San Diego Culinary Institute offers programs in Cuisine and in the Baking and Pastry Arts to prepare students with the skills they need to succeed in the world's elite fine-dining kitchens.

Finest Tools and Ingredients for the Professional Chef. Pastry Molds, Professional Baking Tools, Chocolate Molds and Equipment, Fine World Class Ingredients, Display, Verrines, Professional Pastry books

West One Hotel & Catering Consultancy can help if you are looking for, Catering Jobs London, Catering Vacancies City, Demi Chef Jobs City, Head Chef Jobs East London, Pastry Chef Jobs City, Sous Chef Jobs East London, Catering Jobs West London, Catering Vacancies London, Catering Jobs North London, Chef Vacancies North London, Demi Chef Jobs West London, Pastry Chef Jobs East London, Sous Chef Jobs London.

Atelier Sucré is the brainchild of New York-based pastry Chef, Simon Herfray, offering a studio kitchen for classes, catering, and pastry & wine tastings.

Melbourne based pastry chef, dessert consultant and creator of the Dessert Evenings.

AutumnCarpenter.com has innovative cake decorating, cookie decorating and candy making tools and products for the home baker or the professional pastry chef.

Baking is an art and a science, but it's not rocket science. Anyone can bake if they have a good recipe and the helping hand of a professional pastry chef.

Free Chef job postings and career opportunities. Start your Chef jobs search today.

Professional Pastry Chef

Oriole is a fine dining restaurant in the West Loop neighborhood of Chicago offering an extended tasting menu by Michelin star awarded Chef Noah Sandoval and Jean Banchet awarded Pastry Chef Genie Kwon. Our wine menu and pairings is curated by sommelier Aaron McManus.

As the pastry chef of Gabriel Kreuther Restaurant in Bryant Park, Marc Aumont creates sensational seasonal desserts & handcrafted chocolates, rooted in classical French technique that gorgeously complement the exquisite cuisine of chef Gabriel Kreuther.

Arroyo Chop House is one of a handful of restaurants in Southern California that serves exclusively U.S.D.A. Prime Beef—the highest grade of beef available. Only 3 out of 1,000 graded beef qualifies as USDA Prime. We also features the finest market-fresh seafood and desserts made on site by the the Smith Brothers Restaurants' own pastry chef.

We make customised cakes, wedding cakes, birthday cakes, cupcakes. Specialising in chocolate decorations. Qualified Pastry Chef.

Fressen Artisan Bakery offers the finest of German pretzels, pastries, and breads. Founded and located in Portland, Oregon.

An English pastry chef with over 18 years experience within the Industry

Bespoke cakes, desserts and pastry creations by Andy Bowdy

seasonal recipes from a recovering pastry chef

Bakery skill provide one of the best Diploma Programs in Bakery Delhi NCR India, that inbuilt bright future of every student with its high quality of training of cooking.

One of life’s greatest gastronomic indulgences can be found at Tarte by Cheryl Koh, a spin-off by the Les Amis Group with Les Amis restaurant’s pastry chef Cheryl Koh, which opened on April 23 2015. In a span of a year, chef Cheryl was crowned ‘Asia’s Best Pastry Chef’ in the Asia’s 50 Best Restaurants awards in 2016.

Caffe e Vino is well located near the BAM, this “warm and friendly” Fort Greene Italian restaurant is open for Lunch and Dinner, offers amazing food, fresh pasta and panini, and home made dessert. Wood-planked floors and exposed brick add to the cozy vibe, but when the weather gets nice the place to be is out on the back patio. Executive Chef, Giuseppe Gambino creates northern Italian cuisine with pasta’s made on premises, fresh meats, fish, and seasonal organic ingredients with a modern twist. Pastry Chef, Elez Bucaj presents interesting selections of homemade Italian dessert such as ricotta cheesecake and pannacotta. Daily fresh pasta and dessert take center stage on the basic Italian menu of Caffe e Vino.

Culinary Career Now works with top culinary arts schools and connects those who want to become a chef, pastry chef or caterer.

Chrystal Distribution - Home of Cloud Society, Spiked, The Candy Man, The Pastry Chef, and Mr Salt-E e-liquids.

Suzette, a crêperie in Portland, Oregon founded by accomplished pastry chef Jehnee Rains. Best crepes in Portland.

My website shirlgard.com reflects thoughts on a lifetime collection of recipes & baking experiences: a transition from pastry chef to author of this blog.

Chef Chern Chee Hoong ~ Pastry Chef ~ Chefs Association on Malaysia (President)

Анна Даниловская приготовит торты и десерты ручной работы для вашего мероприятия, праздника, свадьбы.

Professional Pastry Chef

After graduating high school Chef Melissa left her home country of Colombia to study pastry in Argentina under French Pastry chef and TV Celebrity Olivier Hanocq – a Lenôtre disciple- Then she went to Chicago to further her studies at The French Pastry school. Soon after, she moved to Las Vegas to work at Joel Robuchon at the Mansion, a three Michelin star Restauran where she helped run the pastry kitchen of L’atelier de Joel Robuchon, under the guidance of acclaimed Executive Pastry Chef Kamel Guechidate

Raven and the Peach fine dining in Fair Haven is perfect for weddings, social affairs and corporate events.

Antonio Bachour is one of the world leading pastry chefs. Based in Miami USA, he is internationally present at many events and workshops

I am a freelance pastry chef located in Parker Colorado. Specializing in custom cakes, cupcakes, and cookies for any occasion.

Fresh Baked offers custom wedding cakes in the Roanoke VA and surrounding areas. We strive to to make your wedding cake beautiful and delicious. Sarah Blanchard is a certified pastry chef with formal training at Johnson & Wales University. Serving the Roanoke Valley and Southwest Virginia since 2000, certified pastry chef Sarah Blanchard creates stunning wedding cakes, birthday cakes and dessert bars for any occasion.

Pastry Chef Joe the Baker provides French macarons, classic pastries, custom cakes, corporate gifts, catering, & pastry classes in the Dallas metroplex.

The CakeMaker, the maker of wedding and specialty cakes custom designed with taste and elegance for Anniversaries, Bridal showers, baby Showers, Grooms cakes, Religious occasions, and for Corporate events. We can also create and provide specialty items like party favors to complement your occasion. Dessert buffets are also available.

Darren Purchese Pastry Chef, Masterchef Australia Regular

The San Diego Culinary Institute offers programs in Cuisine and in the Baking and Pastry Arts to prepare students with the skills they need to succeed in the world's elite fine-dining kitchens.

Learn how to make delicious sweet treats and baking recipes from a former professional pastry chef. Transform basic ingredients into show-stopping desserts!

At Sweet Sisters all of our cakes and desserts are created from the bottom up . . . with individuality and originality. They are uniquely delicious and are handmade from the very best ingredients available. We are dedicated to making your wedding or other occasion the best it can be and are confident that your guests will rave that our cakes and desserts are not only incredibly beautiful, but the best they have ever tasted!

The Guiding Knife™ provides cutting-edge foodservice training programs in the culinary, baking and pastry arts. - See more at: http://theguidingknife.com/#sthash.zV2jj4LE.dpuf

Italian food served in a casual atmosphere. Chef driven scratch kitchen with our flour milled in house for our bread and pastry program. Also, an event space for weddings, showers, and large parties.

GC Marketplace is the retail version of the wildly popular Global Cuisine by Gary Arabia. It gives guests a chance to have an incredibly diverse menu and experience dining in or dining out.

The Le Cordon Bleu Chefs have selected a range of gourmet foods with particular attention to ingredient origin and production processes. Le Cordon Bleu offers a wide range of culinary publications and professional equipment: signed knives, cuisine and pastry utensils, accessories, table ware, Chefs clothing and tasteful gourmet gifts.

Whether you're learning to bake or an expert pastry chef, Become a Better Baker has baking tips, recipes and cooking videos to help make baking easier and more fun.

Since 1992, in the back of our neighborhood Dairy Queen, Chef Elizabeth has been using her artistic skills to create decorated desserts specific to customers' requests.

Vegetarian Menu Vegetarian Culinary, Vegetarian Food, Recipes Vegetarian, Vegculinary, Vegetarian Food, Veg Recipes, Menu, Juices, Food, Health, Indian, South Indian, Continents, Health Drinks, Breads, Muglai, Chef, Cakes, Pastry, Chocolate, Shakes, Drinks

Brad Metzger Restaurant Solutions LLC, leading Southern California hospitality recruitment and placement firm for management and culinary professionals.

Twelve Pine Restaurant and Gourmet Marketplace, in Peterborough, NH, Depot Square, features a chef's deli case with international and specialty foods, fresh roast coffees at the juice and espresso bar, fresh cut flowers, cards, hand-crafted gifts, and a wine shop.

Welcome to Sweet Box Bakery + Truck - Philadelphia's Favorite Desserts! We are an award-winning bakery created by Pastry Chef Gretchen Fantini. 

Le Breton Patisserie offers cakes for any occasion. Located in Mosman on Sydney's north shore, we have been operating in under the same ownership since 1988. Come in for a coffee, a pastry, macaron, cake, fresh bread, a quiche, or a pie. Enjoy the scent of fresh baking, say hello to Dominique Lebreton, chef and owner, and meet our friendly staff. Specialising in French classics such as Croque en Bouche, Bûche de Noël, Galette des Rois, Opéra, St Honoré, and more. Wedding and specialty cakes. A large selection of gluten free options available.

Lakeside Bakery Supplies is a wholesale bakery distributor serving the Southern California region. Since 1949, we provide our customers with a wide variety of bakery ingredients and are dedicated to offering the highest quality products while providing superior personalized service.

Located in North Carolina within Research Triangle Park, The Chef's Academy is a culinary school offering degrees in culinary and pastry arts. Ready to cook?

Vincent Catala Chef Pâtissier et Cuisinier est chef privé. Il est ambassadeur des championnats de France du dessert Etats-Unis et Canada.

Pastry Magazine. Best Chef Pastry Info at So Good

Learn to bake step-by-step with a pro pastry chef, with tips and photos of the whole recipe process.

All About Zac You've eaten his desserts, watched him on TV, but do you know the whole story? Learn More Restaurants Check out Creaveable Hospitality Group, where Zac works his sweet magic as Pastry Director. Go Eat! Recipes Sweet tooth aching? Click here for recipes and more on the Blog. Get Cooking! PieCaken Shop Wanna…

Dublin City Cookery School, Ireland, specialising in culinary chef training, bread, pastry, baking and cake decorating cookery courses aswell as corporate team building groups

Chef John Folse & Company is the parent company of several food related industries. From custom food manufacturing to fine dining and bed breakfast, Chef John Folse & Company encompasses many aspects of the foodservice industry. From Lafitte's Landing Restaurant at Bittersweet Plantation to our manufacturing facility located in Donaldsonville, Chef John Folse & Company's gumbo of foodservice venues continue to add seasonings to the pot. White Oak Plantation nestled in the heart of Baton Rouge is home to our catering division offering services in off-premise and on-site event coordination. Chef John Folse's Bakery Division creates Fine Artisanal, breads, pastry & desserts. In addition, Chef John Folse & Company's publishing division has produced 7 books in the Cajun & Creole Series and accepts titles from independent writers. Chef John Folse hosts a radio talk show called

San Francisco Baking Institute

Try this Cream Puff Recipe from Chef Keiko. Impress your friends with perfect Cream puffs and more...

At Bakedeco / Kerekes you will find a full line of bakery supplies, restaurant supplies, cake decorating supplies, bakeware, pastry and garnishing tools, pastry supplies, flexible silicone bakeware, and other chef Utensils / supplies

Bridge Kitchenware supplier to the home and professional chef. Since 1946, Bridge Kitchenware has searched the world over to fine the best quality for the best price. Cookware, Bakeware, Pastry Equipment, Porcelain and gadgets.

The Routhiau Group is made up of 3 brands: Jean Routhiau, pork-butcher and cook, Creative trend caterer and pastry chef, Simply Vegetal the vegetable cook

Regency Wraps manufactures cooking accessories for the top chefs in the Foodservice Industry and our Gourmet Retail line makes chef grade products for home use.

The web's best recipe site and Taste of life with food, cake, soup, chicken, beef, vegetable and fish recipes, chef's videos, fashion, Designing, Mehndi Design, Health & Fitness Tips, Movie reviews & Lots more.

At Café Schaefer (Triberg) you can taste the real Black Forest cherry cake from the original recipe. Im Café Schäfer (Triberg) bekommen Sie die Schwarzwälder Kirschtorte nach dem Originalrezept

Claude Ducrozet | International Pastry Chef Consultant

cooking, baking and nifty photos

Professional Pastry Chef