Websites using trained chefs as a keyword

Viva, Fiesta Limeña & Fiesta on Main Peruvian Restaurants of Stamford & Norwalk, CT offer the exotic tastes of authentic Peruvian cuisine in a casual, family-friendly atmosphere. Our Peruvian-trained chefs offer the best dishes from land and sea, including Lomo Saltado, Peruvian Rotisserie Chicken and our famous aji sauce, which celebrate this vibrant cuisine's global influences. For over twenty years Fiesta (and now Viva) Peruvian Restaurant has been regarded by many as the best Peruvian Restaurant in Stamford, CT, Norwalk, CT and all of Fairfield County, Connecticut.

From our classically-trained chefs, to our friendly, knowledgeable bar and wait staff, everyone at Marker 32 works together to ensure you feel right at home.

Vegetarian Brighton. Terre à Terre was born, in 1993, out of a shared passion of two people with a mission, Amanda Powley and Philip Taylor. Restaurants in Brighton. Classically trained as chefs and having cooked throughout the world, they wanted a platform for their innovative ideas where they could push the boundaries of traditional cuisine, while adhering to their beliefs in meat-free cooking. Brighton Restaurants

New Orleans' first and only Poke restaurant. Serving Poke bowls with all local seafood & healthy, high-quality ingredients prepared by trained sushi chefs.

Our chefs prepare an extensive range of seasonal, Mediterranean-inspired dishes served daily from 8am. As members of the Associazone Verace Pizza Napoletana, we serve authentic Neapolitan pizza, handmade by our trained pizzaiolos and cooked in our wood-burning oven.

Taste of India restaurant was started in 1995 with a simple idea - to provide a unique dining experience that will bring back memories of far away lands... ​ The cuisine is an artful blend of exotic ingredients that finds its influence from India . which includes the eclectic flavors from all regions of the india. ​ A special tandoor (traditional Indian oven made out of clay) lends the exotic scent and taste to each of our dishes such as tandoori chicken, naan, seekh kabobs, and chicken tikka. Mouth watering curry dishes and wide-ranging selection of vegetarian dishes make our foods unrivaled to any other restaurants. ​ All dishes are prepared fully flavored with raw spices and the original sauces to give an unforgettable feast to your senses. Our chefs are trained to prepare the food from scratch so that every order is made fresh and has its own distinct taste. This is a hallmark of our restaurant. ​ Come and enjoy these distinctive flavors from the east, and experience one of the most exhilarating cultures in the world.

724-314-3355 - Affordably priced. Unique Items. Trained chefs. Locally owned and operated. American, greek, and Italian Infused cuisine. steaks. Beers.

At House of Kobe, our goal is to provide the best quality at reasonable prices in a casual, family-friendly dining atmosphere by offering fresh and delicious foods that are also healthy and affordable for you and your family.

The San Diego Culinary Institute offers programs in Cuisine and in the Baking and Pastry Arts to prepare students with the skills they need to succeed in the world's elite fine-dining kitchens.

Luxury Assets provides an elite personalized service of placing experienced and highly trained domestic staff and family office staff in luxury properties and on yachts of ultra high net worth individuals worldwide.

I am a Culinary Institute of America trained Chef, and I am here to provide Chefs and home cooks with the best cooking supplies on the market. What I am offering you is the best quality items you can ever get, Tested through experience and knowledge of the culinary industry!

From event coordinators, to professionally trained chefs and staff, we find the best workers to meet our high standards, so that you have the best experience.

The San Diego Culinary Institute offers programs in Cuisine and in the Baking and Pastry Arts to prepare students with the skills they need to succeed in the world's elite fine-dining kitchens.

Chef and owner, David Hall, opened Joshua's Catering back in 2002 -- naming the company after his son. It's mission is to provide inventive menus, savory foods, artful presentations and flawless service.

Mayura Indian Restaurant food is inspired by the authentic home cooking of beautiful and taste-rich India, where our chefs are specially trained and have good experience.10406 Venice Boulevard, Culver City, CA 90232

Jimmy’z Kitchen cuisine and menu is a large variety of Paninis, sandwiches, large salads and Chef's Specials. We take pride in using only the freshest and highest quality products prepared to order by our trained chefs. We are a proven counter-service, take-out, delivery and catering restaurant of fine, healthy, food “of the highest quality.”